newfoundland snowballs with cake mix

I made a batch of these and brought them to work and they were a hit! Once the marshmallow is wrapped, drop the ball into a bowl of coconut to coat the outside. Originally Published on November 7, 2007. Newfoundland has some iconic food, but theres nothing we love more than their classic holiday treat, snowballs. Is there a way to sterilize the cake mix? You can also subscribe without commenting. In a saucepan, over medium heat, melt the butter. After 2 hours the marshmallows are frozen you can cut the cookies in half! The motley present see gooey. Oh my that is so lovely Im glad you enjoyed them and thank you for leaving a message. Newfoundland Snowballs. Thats it! Thank you so much for sharing this recipe! What kind of coconut is desiccated? Roll in powdered sugar while still slightly warm. Makes about 5 dozen snowballs, store your snowballs in the fridge or freezer. Wrap the dough around a marshmallow and coat in coconut. Help spread the word. Mix the wet ingredients together and then combine the wet and dry ingredients in a large bowl. Hi,I posted about my concerns about the raw cake mix but didnt get a response anyone have any info? The simple answer, my Dear Reader, is either one of them. The high heat used in processing also adds a slightly caramelized flavor and darker color than regular milk. They tend to be too soft at room temperature. Do not allow the mixture to come to a boil. In a large saucepan, combine and boil together gently over medium high heat for 5 minutes or until mixture reaches about 230 degrees F on a candy thermometer: 3 cups sugar 3/4 cup melted butter 1 & 1/4 cups milk Once mixture begins to boil it is very important not to stir it at all. Roll the mixture into balls. A no bake coconut chocolate treat that freezes great. [email protected]. Is it 3/4 cup melted butter, or 3/4 cup of butter melted? Mix together the oats, 1 cup coconut and cocoa. Soft chocolate fudge balls with the goodness of oatmeal and coconut. Continue until you have used all the dough. In a bouffant trough, scramble together 5 cups of the food (set parenthesis one cup for propulsion the snowballs into later), brownness block mix, and coiled oats. I have another delicious recipe for Christmas Fruit Bread. I hope this helps you and if you like to double the mixture that is ok. In updating this recipe I prepared a batch and let it cool down to almost room temperature before covering the bowl and refrigerating overnight. First step in making these cookies is to mix all of the dry ingredients together. Byron, these are most definitely a Christmas staple for my family. Either way you dice it, these are so freakin delicious! How long with the cookie batter keep? GrandmasOld Fashioned Apple Pie With an Amazingly Flaky Crust Recipe. Scroll down to follow me and never miss another recipe! Add cocoa powder and continue to stir and simmer until you have a syrup like consistency. Place the balls onto a parchment-lined baking sheet in a single layer. I didnt cool too long in the fridge because the first batch I made I thought had been left in the fridge too longovernight and got too hard to do anything with. My lifetime love of cooking & baking has led me to share over 1800 recipes on this blog over the last 15 years. In a large bowl, mix oats, coconut and cocoa powder. Looking for more Newfoundland inspired desserts? These chocolate delights are so good it's hard to only have one, most people like them frozen to eat because of its texture. To keep up with the latest home style cooking & baking ideas from Rock Recipes plus daily recipe suggestions from decadent desserts to quick delicious weekday meals, be sure to follow, 1 1/2 cups extra coconut extra coconut to roll the balls, approximately, In a large saucepan, combine the sugar, butter and milk. Use one if you have it but if not, the five minutes gentle boiling as directed in the recipe is a pretty dependable guideline. These cookies will stay fresh for a long period of time, but must be stored in the fridge. Coconut Snowballs More information. You can use Betty Crocker too. Its not the same at all, so dont buy it thinking that its a better option because it will be sugar free! Thank you, Brittany. Newfoundland Snowballs. Thats not always the case, but for the most part, the cans do differ in size. Lightly dampen your hands with water and then grab 1 1/2 tbs of the cookie dough and flatten it on your hand. Can I use sweetened coconut???? Newfoundland Snowballs - the most searched for Newfoundland recipe on RockRecipes.com. My mom used to use sweetened coconut as well in her Traditional Newfoundland Snowballs. In a large bowl, whisk together 3 1/2 cups of the coconut (set aside one cup for rolling the snowballs into later), chocolate cake mix, and rolled oats. Watch. Categories Archives, Christmas Recipes, Cookie Recipes, Newfoundland Recipes, Recipes, The Perfect Newfoundland Snowballs Recipe. Thanks for posting this recipe! You can find my entire collection ofChristmas Recipes right here! Thank you and have a lovely week. Grab yourself a small bowl of water and the marshmallows. Condensed milk is referred to as both condensed milk and sweetened condensed milk. I've made these snowballs three times, following the recipe exactly as written, and they're always a hit among both NL and non-NL friends & family. Melt butter in large saucepan, add milk, and sugar and bring to a boil over medium heat. My favorite sweet treat when I was a kid was a snowball. The most searched for Newfoundland recipe on RockRecipes.com. Your email address will not be published. Generally speaking, sweetened condensed milk comes in a smaller can than evaporated milk. 2) you should consider adding the word instant with the oatmeal. Specifically what brand of coconut did you use? The mixture should make 3-4 dozen balls. Bust the cooled butter combine over the dry ingredients, and using a wooden woodenware or spatula, mix the ingredients unitedly until surface incorporated. INTERNATIONAL INC. 647-727-3401 [email protected]. They'll thank you for it. I swear, Dear Reader, you will enjoy this spiced snowball just as much as your original chocolate version! loves those!! You can still search and find our health recipes here. After that, the balls can be transferred to a food-safe container. Combine the sugar, butter and milk in a medium saucepan. This will probably take about 5 minutes. Bring to a boil and let simmer for 5 minutes or until the mixture reaches 230F with a candy thermometer. Our product recommendations are almost exclusively for those we currently use or have used in the past. Of all the Christmas cookies, these remind me of Christmas the most! One of the most recognized confections in Newfoundland, these traditional snowballs are a no-bake version with lots of chocolate and coconut flavour! Although, unlike mom, I dont bake with coconut regularly. The 2 hour total time for preparation is an estimate and includes chilling time before the snowballs are rolled in the coconut. In a bouffant trough, scramble together 5 cups of the food (set parenthesis one cup for propulsion the snowballs into later), brownness block mix, and coiled oats. Number of Servings: 120 Ingredients 1 c. margarine 2 c. skim milk 2 c. granulated sugar 1 chocolate cake mix (dry, whole container) 4 c. quick cooking oats, dry 4 c. shredded coconut, unsweetened 2 c. shredded coconut, unsweetened (to coat balls) Directions In a medium sized microwavable bowl melt the margarine. The goal is to keep all of that freshness locked in! Continue to cook and stir the mixture for a full five minutes. I really do think that I get my love of coconut from her! Heat until butter is melted and sugar is dissolved. Love all your great comments Good work!!!! Scoop out the cookie dough with a tablespoon and form them into little balls. So, as you can see, Dear Reader, I get my love of coconut from her. Stir to combine and continue to heat until the milk begins to scald. In most cases, you will find a fine or medium grade. Chilling the snowball mixture well is also very important. Ingredients 2 1/2 cups quick cooking oatmeal (not instant) 1 scant cup medium unsweetened coconut, plus 1-2 cups extra for rolling 1 1/3 cup sugar 1/2 cup carnation milk or 10% m.f. Soft chocolate fudge balls with the goodness of oatmeal and coconut. Fine is my personal coconut of choice in most cases and it is what I used here. You can find my traditional snowball recipe here. Traditional Newfoundland Snowballs, it wouldn't be a holiday without them. Hi Aunt Donna Im so excited to hear you have received my cookbook and I cant thank you enough for supporting me on this beautiful journey Im on, I love bringing these old and new Traditional Newfoundland recipes to everyone all over the world. To make The Perfect Newfoundland Snowballs, you will need the following ingredients: Place 3 cups sugar, cup of melted butter and 1 cups of milk in a large saucepan and bring to a boil over medium heat until the mixture reaches 230 F on a candy thermometer. In a separate bowl mix together melted butter, sweetened condensed milk, and vanilla. Keep snowballs refrigerated until just before serving. Gradually mix in the milk and sugar. I tried your recipe and they are the best. I must be doing something wrong. BII Brand. My mom used to make them often, however, I cant recall if her recipe used a store-bought chocolate cake mix, or if she made hers using cocoa powder. Enjoy Bonita. Stir until well combined. You dont want to put your hands into scalded milk and melted butter! Its too big and it makes it really difficult to roll the mixture into balls. Every time I run a Christmas baking series, I have to find a way to incorporate a recipe that is absolutely laden with coconut flavour! It will be too sloppy to shape into balls, so transfer the mixture to chill and firm up. appropriate and specific direction to the original content. And shes had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! These will freeze literally rock-hard, but dont worry. FREE copy of The Lord's Table! Once thawed, pile into cellophane bags and tie with a ribbon, or stack in a cookie tin/box. Next, add sweetened condensed milk and stir until well incorporated. Unauthorized use and/or duplication of this material without express and written permission from this sites author and/or owner is strictly Do you love our "Real food recipes for real people'? I hope you have enjoyed this recipe for snowballs, I will share with you a couple more recipes we enjoy making over the Christmas season. I hope that this is enough to convince you to start your snowballs today. Excerpts and links may be used, provided that full and clear credit is given to Byron Thomas and Lord Byron's Kitchen with Cookies can stay fresh in your freezer for up to 4 months. Next place the marshmallow in the centre of the flattened dough and then wrap the dough around the marshmallow and roll like a snowball. Hi Jayda, I used a 15.25 ounce box; I think it was the Betty Crocker brand. Bonita, Hi Madie: Sorry I just got your message, when making these snowballs its best to use unsweetened because they will be to sweet. 1 cup unsweetened fine coconut, plus 1 cups extra coconut for rolling, Your email address will not be published. Many people start adding more coconut and/or oats to the recipe when they see how soupy the mixture is when it is hot. When you want one, two, or half a dozen, take them out of the container and place the container back in the fridge. Your instructions are very clear and I am certain they will be a big hit. Poor the cooled butter mixture over the dry ingredients, and using a wooden spoon or spatula, mix the ingredients together until well incorporated. There are so many variations of the recipe (I make one with a tin of cream), and Ive never heard of adding cake mix. The latter would be more butter. Use a wooden spoon or spatula to stir the oats and coconut into the milk mixture. I am from Newfoundland.this is not an original recipe.you dont use cake mix in the original, I helped my mother Vera Power make these so often growing up in Corner Brook NL Do you have a more traditional recipe to share which doesnt require cake mix? I would like to add some rum ( a healthy portion of course ). The most searched for Newfoundland recipe on RockRecipes.com. Soft chocolate fudge balls with the goodness of oatmeal and coconut. My Nan from Newfoundland, used to send my sister and I a parcel in the mail every holiday season that was packed with all sorts of cookies, squares, and treats. So, which one is best for this recipe? I dont think so, Enna. Once melted, add the evaporated milk and the sugar. Pour the wet ingredients into the dry ingredients and stir until combined. Excerpts and links may be used, provided that full and clear credit is given to Byron Thomas and Lord Byron's Kitchen with Click to share on Pinterest (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to email a link to a friend (Opens in new window). Hi Gilbert and thank you so much for leaving your lovely message, im so glad to help and please do share our channel and recipes with all your family and friends. Allow to cool slightly. Just in case youre wondering, some of her favourites were theseMarshmallow Coconut Ballsand theseJumbo Marshmallow Balls. Enjoy! I first posted this recipe to the blog about 3 years ago. These recipes was made by many generations of Newfoundlanders and Labordorians so enjoy and start your snowballs today. And can you use regular milk instead of the evaporated milk? It will be sticky, but its important to mix well to ensure everything is evenly distributed and coated. That way everyone can enjoy them at Christmas as one of our adult children is gluten intolerant . Click on your most used social media icon below and follow me! Real food for real people; no frills, no fuss, all taste! Bonita, Your email address will not be published. In any flavour you like. Snowballs should be stored in the fridge or frozenthey taste great either way. The cookie dough is very soft and might not cut too well. Your email address will not be published. Your email address will not be published. Once you see little bubbles around the outer edge of the hot milk mixture, add the pumpkin spice and start a timer. They are sweet and sticky and children love them!, To make these snowballs, start by boiling sugar, butter and milk in a large saucepan. She did an awesome job, they were delish!! If you put them to the test, please come back and leave a comment to let me know what you think. ), wondering about trying a white vanilla cake mix in batter any options. Thank you for your message and have a merry christmas. If you forego the condensed milk, it will be almost impossible to roll the cookie dough into balls. My sister made these for our Christmas dinner this year, our first Christmas in Alberta. That is one of the reasons we started our channel so our kids and grandkids and everyone else will always have a place to go if they need some home cooked recipes and baking. Click the in the lower right corner of your screen & follow the quick and easy instructions! Either way you dice it, these are so freakin delicious! In a large bowl, mix together the oats, 1 cup of coconut and the cocoa. Hi Wanda: Thank you for message and for visiting my website, when you use the condensed milk do you use less sugar. In contrast, evaporated milk is unsweetened. Newfoundland . I will sure to pass your name on to my family and friends. Cheers! Enjoy Bonita. I tend to save it for special occasions, while she would bake with it almost weekly. That sounds delicious. The motley present see gooey. Save my name, email, and website in this browser for the next time I comment. Or theToasted Coconut Bundt Cake? Stir to combine. So many great flavours and texture and they just look so cool too! With all the recent warnings about e-coli in raw flour, is it safe to use cake mix in a recipe which requires no baking? I would ask for help with the rolling. BAKE 8 minutes or until set. They are both the same at the start, but there is one major difference. Coat the balls in the remaining coconut by gently rolling the ball around. If you really want to take them to the next level you can used multicoloured large marshmallows, but as my Mother will tell ya, good luck finding them as they are really tricky to track down! The same goes for flaked coconut. Bust the cooled butter combine over the dry ingredients, and using a wooden woodenware or spatula, mix the ingredients unitedly until surface incorporated. Pour the boiled milk mixture into the bowl with the dry ingredients. Add the boiled mixture to the dry ingredients until well combined and chill well in the fridge, until mixture is able to be shaped into 1 1/2 inch balls. Required fields are marked *. FREE copy of The Lord's Table! Thank you for the recipe. prohibited. You can optionally upload your own image along with a review. All images are property of Lord Byron's Kitchen; do not duplicate or copy without Add cocoa powder and continue to stir and simmer until you have a syrup like consistency. Remove from heat and leave to cool. In the weeks leading up to Christmas we will be featuring some family favourites for holiday baking. These snowballs are absolutely for doing just that. are these no bake? Im late responding, Christine, so I hope you were able to find a solution. Keep refrigerated. Stir well to combine, cover and refrigerate for at least one hour. Did you know that Lord Byrons Kitchen has been sharing a 24 Cookies of Christmas Series for the past several years? I am absolutely going to try this for my holiday cookie share. It has been five years on November 17th since mom passed, so making these Holiday Spiced Snowballs are certainly triggering a lot of fond memories today. Thank you. The most searched for Newfoundland recipe on RockRecipes.com. Get recipe ideas, cooking tips and stories delivered straight to your inbox. Looking forward to making these for the party! Gradually mix in the milk and sugar. Finely shredded coconut is too small and you wont get the right snowball texture. Many thanks and I look forward to making other treats from your website. How long do you have to refrigerate the mixture before rolling into balls. In a separate bowl mix together melted butter, sweetened condensed milk, and vanilla. In a large bowl, mix together the oats, 1 cup of coconut and the cocoa. When the milk mixture reaches 230 F, pour it into the oat mixture. Check out the recipe and if you would be so kind as to let me know if you make a batch using this amazing recipe, I would love to hear from you. BEACON INNOVATION. It is also very important not to stir the mixture as it boils or you risk the sugar crystallizing and leaving you with a hard, crumbly finished product. Am a few days lateso they will be an early New Years gift!!! Ive added the two very short videos below to demonstrate what each stage of preparation will look like. Those two types can be found in different levels of fineness and coarseness. I want to serve them at Christmas. Like most great Newfoundland dessert recipes we use sweetened condensed milk, melted butter, and vanilla, as our binders. I bought Duncan Hines this time around. Thankfully the kind people and good food make the rock feel warm and cozy all year long. Add the boiled mixture to the dry ingredients and mix until well combined. I ran out of coconut to roll the balls in, suggestions for something else? Im just getting a chance to visit my site and check my messages today. And so easy too! If you really like sweet things, you can get sweetened coconut. Penny Doherty, Hi Penny: You are very welcome and thank you for your lovely message and for making our recipe for SNOWBALLS, this is a easy recipe. Place in an airtight container and put in the fridge to set for about an hour. Pinterest. That is a mistake to be avoided. Place the bowl into the refrigerator for a minimum of 2 hours. I usethesequite often when freezing baked goods. Traditional Newfoundland Snowballs are full of oatmeal and coconut with Cocoa filling. I have sampled these all over the province and have never yet found any as good as her soft, fudgy version. Follow along this journey with me. The Perfect Newfoundland Snowballs Recipe These freeze exceptionally well and my kids actually prefer to eat them frozen, just like I did as a child. The mixture will be quite soft and sloppy while it is still hot. All Rights Reserved. Your email address will not be published. Dasha is an enthusiastic and cheerful mom. The motley present see gooey. I love this stage because this next step is to roll them in coconut and then freeze them until you are ready to eat them. Medium will work too. If you miss one, dont fret. I would have rolled them into cocoa. This recipe came from my Nan, Belinda Morgan of Port-de-Grave, Newfoundland and has been made in our family for over 50 years. Me and my Nan Morgan, taken over 30 years ago. appropriate and specific direction to the original content. First Ill find moms recipe. Shape the mixture into 1 inch balls and roll each one in coconut. When autocomplete results are available use up and down arrows to review and enter to select. I am originally from Newfoundland and that is where I have this delicious memory from. To keep up with the latest home style cooking & baking ideas from Rock Recipes plus daily recipe suggestions from decadent desserts to quick delicious weekday meals, be sure to follow Rock Recipes Facebook Pageand follow us on Instagram. These soft, fudgy coconut balls are aptly named, because St. Johns is one of the snowiest places in Canada. Hi, I'm Barry. Come and enjoy the history & heritage of Newfoundland and Labrador. All images are property of Lord Byron's Kitchen; do not duplicate or copy without If you plan to give previously frozen cookies as a gift, I would lay them out onto a wire cooling rack to thaw completely. Bonita, My first time making snowballs I accidentally got sweetened coconut but removed 1/2 of sugar and added a bit more oats so far the warm mixture tastes good lol, Nice! Every recipe you need to do your Christmas baking is on this site awesome! A no bake coconut chocolate treat that freezes great. But, back in the late 90s, my sister and I shared an apartment together. Traditional Newfoundland Christmas Fruit Bread. You can use a candy thermometer though when doubling the recipe. After 2 hours, remove the cookies from the freezer and using a sharp knife, cut the cookies right now the middle. But this recipe is our favourite cookie and Christmas time, I love them frozen. Reach out and request a FREE Lord Byrons Kitchen Media Kit today! Stories about Atlantic Canadian kitchens and Food. Place the marshmallow in the centre of the dough and then wrap the dough around the marshmallow. Poor the cooled butter mixture over the dry ingredients, and using a wooden spoon or spatula, mix the ingredients together until well incorporated. The Newfoundlanders reading this will totally understand! Bust the cooled butter combine over the dry ingredients, and using a wooden woodenware or spatula, mix the ingredients unitedly until surface incorporated. Key to the success of this recipe is the length of time that the base of the recipe is boiled. Roll the mixture into 2-inch balls and then roll the balls in 1 cups additional coconut so they are covered in snow. 2- Add eggs one at a time mix well until light and fluffy. Hi Bonita, Bonita, Hi Sean: Thank you so much for your message and for visiting my website, Im glad you are enjoying my channel. These are supposed to be soft. Thank you Bev Im so glad you are using this site for your Christmas and New Years baking. In a large bowl mix together graham cracker crumbs, oats, coconut, cocoa powder, and salt. Thank you for sharing your culinary giftsgreatly appreciated. Chilling time before the snowballs are a no-bake version with lots of chocolate and coconut in snow chance visit. More coconut and/or oats to the success of this recipe with cocoa filling balls in 1 cups extra for. Preparation will look like distributed and coated doubling the recipe healthy portion of course ) many... To sterilize the cake mix cookies is to mix well until light and fluffy cup coconut cocoa. Must be stored in the coconut mix all of the evaporated milk the base of the and. Snowball texture the last 15 years the pumpkin spice and start your snowballs in the lower right corner your. Wooden spoon or spatula to stir the mixture is when it is what I used here test, come. I tried your recipe and they are covered in snow around the marshmallow is wrapped drop. Not the same at all, so I hope this helps you and if really... For 5 minutes or until the mixture into 1 inch balls and then roll the balls onto a parchment-lined sheet! Comments good work!!!!!!!!!!!!!!!!!... Soft at room temperature been sharing a 24 cookies of Christmas Series for the past are using this awesome... Love them frozen be a big hit Christmas the most part, the cans differ. Come and enjoy the history & heritage of Newfoundland and Labrador portion of course ) word instant with the.. In half these all over the province and have a syrup like consistency combine the sugar, butter and in. Into balls into little balls and cozy all year long there a way to sterilize the cake but! Yet found any as good as her soft, fudgy coconut balls are aptly named, St.... Last 15 years one hour of choice in most cases, you will find fine! Made a batch of these and brought them to the dry ingredients and stir the into... And that is so lovely Im glad you enjoyed them and thank you for message and for visiting website. Bowl and refrigerating overnight thanks and I look forward to making other treats from your website in Alberta find. Many people start adding more coconut and/or oats to the recipe when they see how soupy the mixture into oat! Than regular milk much as your original chocolate version almost impossible to the! Look forward to making other treats from your newfoundland snowballs with cake mix are rolled in the coconut! They are the best next place the balls in the fridge or frozenthey taste great either way adult is... But there is one major difference dough and flatten it on your hand at the,... Recognized confections in Newfoundland, these remind me of Christmas the most youre wondering some. Of these and brought them to the test, please come back and leave a to. At all, so dont buy it thinking that its a better option because it will be sticky but... Raw cake mix the best mix oats, coconut, cocoa powder and continue to stir and simmer you!, taken over 30 years ago last 15 years mix all of that freshness locked!... Or frozenthey taste great either way very clear and I am certain they will be impossible... Lateso they will be quite soft and might not cut too well as well in her Newfoundland. Shared an apartment together in snow and then grab 1 1/2 tbs of snowiest! Mom used to use sweetened coconut a long period of time, but dont worry preparation... This delicious memory from Fashioned Apple Pie with an Amazingly Flaky Crust.. With lots of chocolate and coconut Recipes, the Perfect Newfoundland snowballs are rolled in the weeks leading to. Mix all of the flattened dough and then combine the wet ingredients into the refrigerator a... Frozen you can optionally upload your own image along with a tablespoon and form them into little balls for holiday! Exclusively for those we currently use or have used in the fridge or freezer Christmas dinner this,... Before covering the bowl and refrigerating overnight, melt the butter blog about 3 years.! Refrigerate for at least one hour my entire collection ofChristmas Recipes right here everything evenly. On to my family and friends 2 hour total time for preparation is estimate!, our first Christmas in Alberta the marshmallow in the fridge or freezer anyone have any?. Coconut into the milk begins to scald test, please come back and leave a comment let. This browser for the past several years snowballs are a no-bake version with of! My that is so lovely Im glad you are using this site for your Christmas and New years!... Like consistency a wooden spoon or spatula to stir and simmer until have... To shape into balls use less sugar Wanda: thank you for leaving a message coconut of in! These soft, fudgy coconut balls are aptly named, because St. Johns is major! Work and they were a hit they tend to be too soft at room temperature thanks I. A way to sterilize the cake mix in batter any options your instructions are very clear I. Cookie and Christmas time, but its important to mix well to combine, cover and for! Of 2 hours, remove the cookies from the freezer and using a sharp knife, the... Gently rolling the ball around and New years baking into cellophane bags and tie a. A comment to let me know what you think my website, when you use regular milk of... Refrigerate the mixture reaches 230F with a review coconut into the oat mixture special occasions while. Of time that the base of the snowiest places in Canada the evaporated milk and melted,... Heat until butter is melted and sugar is dissolved each stage of preparation look. Crumbs, oats, coconut, cocoa powder, and vanilla really do think that I get my love coconut! Refrigerating overnight byron, these traditional snowballs are full of oatmeal and coconut check messages... Miss another recipe hi Wanda: thank you for your message and have never found. For a long newfoundland snowballs with cake mix of time that the base of the cookie dough and wrap... F, pour it into the dry ingredients melt the butter but its to. It really difficult to roll the balls in newfoundland snowballs with cake mix suggestions for something else click on your most used social icon... Coconut into the oat mixture time I comment ; no frills, no fuss, all!! My mom used to use sweetened condensed milk, and salt be an early New baking... Thank you for message and for visiting my website, when you use regular milk instead of the ingredients. Remaining coconut by gently rolling the ball into a bowl of water the... Long do you have to refrigerate the mixture is when it is still hot heritage. Currently use or have used in processing also adds a slightly caramelized and. Once the marshmallow and coat in coconut leave a comment to let me know what you think soupy mixture! Getting a chance to visit my site and check my messages today get a response have... Food for real people ; no frills, no fuss, all taste need. Very short videos below to demonstrate what each stage of preparation will look like Fruit Bread bowl. A cookie tin/box another recipe, the cans do differ in size wrapped, the. Ball around like sweet things, you will enjoy this spiced snowball just much! Balls, so I hope this helps you and if you like to double mixture! Be stored in the fridge to newfoundland snowballs with cake mix for about an hour a boil her favourites were theseMarshmallow coconut Ballsand marshmallow. The evaporated milk the cocoa they tend to save it for special occasions, while she would bake it! Cases and it makes it really difficult to roll the mixture to the blog about 3 years ago boil medium! And I shared an apartment together sugar free coat in coconut a minimum of 2,... Bowl with the goodness of oatmeal and coconut into the milk mixture the 2 hour total for... Next time I comment with cocoa filling used to use sweetened condensed milk, and salt favorite sweet treat I... Cocoa filling and good food make the rock feel warm and cozy all year long share over 1800 on. About an hour Christmas Series for the past an awesome job, they delish. Add eggs one at a time mix well until light and fluffy soft chocolate fudge balls the... Thinking that its a better option because it will be sugar free am certain they will be,! Or have used in the fridge snowballs are a no-bake version with lots of chocolate and coconut about my about! And sweetened condensed milk, and sugar is dissolved and roll like a snowball for. In size newfoundland snowballs with cake mix than evaporated milk and melted butter, sweetened condensed milk, sugar! Smaller can than evaporated milk doubling the recipe is our favourite cookie and time. Great Newfoundland dessert Recipes we use sweetened condensed milk, and sugar and bring to a food-safe container like! Your name on to my family as much as your original chocolate version,. Good as her soft, fudgy coconut balls are aptly named, because St. is. And refrigerate for at least one hour in different levels of fineness and coarseness best for this recipe from. Been sharing a 24 cookies of Christmas Series for the most newfoundland snowballs with cake mix graham cracker crumbs, oats, and... Made in our family for over 50 years in processing also adds slightly. Have another delicious recipe for Christmas Fruit Bread frills, no fuss, all taste and salt you! Very short videos below to demonstrate what each stage of preparation will look like these traditional snowballs rolled!

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newfoundland snowballs with cake mix

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